Trending Menu

This Wazeeristani-style Namkeen Rosh is prepared with tender mutton pieces and cooked slowly using a traditional salt-based recipe. Rich in flavor and packed in a secure, air-tight tin to preserve freshness. Suitable for two persons, perfect for home or outdoor use.

This traditional Afghani dish features premium mutton cuts, slow-cooked with minimal spices to bring out the natural flavor of the meat. Prepared in a home-style recipe and packed fresh in an air-tight tin. Ideal for two persons. Great for quick meals, travel, or special...

A deeply flavorful traditional dish from Wazeeristan, made with fatty dumba meat and cooked on low heat to enhance its natural taste. This Namkeen Rosh is packed fresh in a food-grade tin, ensuring convenience and hygiene. Serves two persons — ideal for home dining...

Prepared with rich and fatty dumba meat, this traditional Afghani Namkeen Rosh is slow-cooked to perfection using a time-tested recipe. The meat is tender, flavorful, and sealed fresh in a hygienic tin pack. Ideal for two persons and perfect for both everyday meals and...

Prepared with fresh mutton trotters, this dish is slow-cooked to create a thick, flavorful broth with tender, fall-off-the-bone paya. Packed in a hygienic tin, it’s convenient to store and easy to serve. Ideal for two persons, especially suited for traditional breakfast or special occasions.

Traditional beef paya cooked over slow flame for a deep, rich broth and tender texture. Made using a home-style recipe and packed fresh in a food-grade tin. Ready to serve and ideal for two persons. Perfect for breakfast or special weekend meals.