Waziristan Namkeen Rosh

This Wazeeristani-style Namkeen Rosh is prepared with tender mutton pieces and cooked slowly using a traditional salt-based recipe. Rich in flavor and packed in a secure, air-tight tin to preserve freshness. Suitable for two persons, perfect for home or outdoor use.

A deeply flavorful traditional dish from Wazeeristan, made with fatty dumba meat and cooked on low heat to enhance its natural taste. This Namkeen Rosh is packed fresh in a food-grade tin, ensuring convenience and hygiene. Serves two persons — ideal for home dining...